Explore Fresh Ideas & Inspirations
ERC is Canada’s trusted restaurant consulting firm, helping QSRs and full-service restaurants scale with operational excellence and franchise systems that work.
Services & Solutions
What does ERC Restaurant Consulting do?
We help restaurant owners, operators, and franchise groups scale smarter through a full suite of services—franchise development, operations manuals, menu engineering, branding, kitchen design, and launch support. Our team brings decades of frontline and executive-level industry experience.
Who are your typical clients?
We work with independent restaurant operators, emerging brands, multi-unit franchises, and international chains looking to enter or expand in the Canadian market.
What is your process for working with new clients?
Our process begins with a consultation to understand your goals. From there, we assess your current state, identify growth opportunities, and build a tailored roadmap. This could include strategic planning, brand development, menu engineering, and operational execution.
Do you only work with franchises?
No. While we specialize in franchise development, we also work with single-unit independents and multi-location restaurants looking to improve systems, branding, and profitability.
Can you help with restaurant start-ups?
Absolutely. We support entrepreneurs from concept development through to launch. Our services include business planning, kitchen design, menu development, vendor sourcing, branding, and more.
How much do your services cost?
Pricing varies based on the scope and deliverables. After our initial consultation, we provide a customized proposal. For transparency, we break down all components—strategy, creative, and execution phases.
Do you offer hands-on implementation or just strategy?
We’re operators at heart—we don’t just deliver plans; we help implement them. Whether it’s working with your team on SOP training or overseeing your franchise manual creation, we support from concept to execution.
Do you help with marketing and brand development?
Yes. We develop brand identity systems, logos, menus, social media strategies, website design, and SEO programs—all tailored to attract your ideal customer and drive revenue.
Can you help optimize our existing menu?
Yes. Through menu engineering, costing, and profitability analysis, we evaluate each item and guide you to design a more profitable and compelling menu structure.
Do you provide website and technology support?
We partner with trusted digital teams to build optimized, mobile-responsive websites and integrate essential restaurant tech—from POS to SEO and CRM tools.
Are your services available across Canada?
Yes. We serve clients throughout Canada and internationally, offering both on-site visits and virtual consulting to support your business wherever you’re located.
How do I get started with ERC?
Start by booking a free consultation. We’ll discuss your goals and challenges and explore how we can support your growth. Email us at support@erc1.net or call +1 647-209-4153.
Support & Implementation
Can you help optimize our existing menu?
Yes. Through menu engineering, costing, and profitability analysis, we evaluate each item and guide you to design a more profitable and compelling menu structure.
Do you provide website and technology support?
We partner with trusted digital teams to build optimized, mobile-responsive websites and integrate essential restaurant tech—from POS to SEO and CRM tools
Are your services available across Canada?
-
Yes. We serve clients throughout Canada and internationally, offering both on-site visits and virtual consulting to support your business wherever you’re located.
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How do I get started with ERC?
Start by booking a free consultation. We’ll discuss your goals and challenges and explore how we can support your growth. Email us at support@erc1.net or call +1 647-209-4153.
Do you work with international chains?
Yes, we work with international chains looking to enter or expand in the Canadian market, providing localized expertise and market entry strategies.
What's included in your franchise development services?
Our franchise development includes operations manual creation, franchise system design, brand standardization, training programs, and ongoing franchise support systems.
Can you help with kitchen design and vendor sourcing?
Absolutely. We provide comprehensive kitchen design services and leverage our industry relationships for vendor sourcing to help optimize your operations and costs.
Do you provide ongoing operational support?
Yes. Beyond initial setup, we offer ongoing support including staff training, system optimization, and performance monitoring to ensure sustained growth and profitability.
Trusted By Leaders From the Restaurant Industry
Marissa Charles
“I have worked with Tom throughout my 10+ years with Quiznos Canada Restaurant Corporation. As I was VP Design & Construction we regularly dealt with various issues in existing and new restaurants. During this time, I appreciated Toms restaurant knowledge”
Devon Patel
“If you need a restaurant consultant, ERC is the best choice. Tom Missios and his team go above and beyond with passion, detail, and industry expertise. From food concepts to chef selection, they guided me every step. I’m grateful for their support and highly recommend ERC”
Tracy McNeil
“ERC didn’t just give advice—they rolled up their sleeves and worked through our operational bottlenecks. Their team helped us improve prep times, staff scheduling, and even vendor negotiations. We’re now running leaner and serving faster.”
Ready to Grow Your Restaurant Brand?
Let’s talk about your goals and how we can help you scale through franchise development, operations, and menu innovation.